Calories in Pork, fresh, loin, blade (roasts), bone-in, separable lean only, cooked, roasted
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g217 kcal
Per roast (830 g)1,801 kcal
Protein per 100 g25.7 g
Carbs / fat per 100 g0 g · 11.9 g
Protein 49%Carbs 0%Fat 51%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 217 | 25.7 | 0 | 11.9 |
| 3 oz85 g | 184 | 21.8 | 0 | 10.1 |
| 1 roast830 g | 1,801 | 213.3 | 0 | 98.7 |
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Source: USDA FoodData Central, SR Legacy, FDC ID 168237.