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Calories in Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled

Nutrition facts per 100 g and per household serving, from USDA FoodData Central.

Per 100 g209 kcal

Per chop without refuse (157 g)328 kcal

Protein per 100 g25.6 g

Carbs / fat per 100 g0 g · 11.1 g

Protein 51%Carbs 0%Fat 49%of calories

Nutrition by serving

Serving	kcal	Protein g	Carbs g	Fat g
100 g	209	25.6	0	11.1
3 oz85 g	178	21.8	0	9.4
1 chop without refuse (Yield from 1 cooked chop, with refuse, weighing 209g)157 g	328	40.2	0	17.4

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Source: USDA FoodData Central, SR Legacy, FDC ID 167827.