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Calories in Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted

Nutrition facts per 100 g and per household serving, from USDA FoodData Central.

Per 100 g139 kcal
Per roast shank (2,800 g)3,892 kcal
Protein per 100 g26.5 g
Carbs / fat per 100 g0.7 g · 3.7 g

Protein 75%Carbs 2%Fat 23%of calories

Nutrition by serving

ServingkcalProtein gCarbs gFat g
100 g13926.50.73.7
3 oz (3 oz)85 g11822.50.63.1
1 roast shank2,800 g3,892741.719103
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Source: USDA FoodData Central, SR Legacy, FDC ID 169175.