Calories in Cheese, port de salut
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g352 kcal
Per slice (28 g)99 kcal
Protein per 100 g23.8 g
Carbs / fat per 100 g0.6 g · 28.2 g
Protein 27%Carbs 1%Fat 72%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 352 | 23.8 | 0.6 | 28.2 |
| 1 cup, diced132 g | 465 | 31.4 | 0.8 | 37.2 |
| 1 cup, shredded113 g | 398 | 26.9 | 0.6 | 31.9 |
| 1 oz28.4 g | 100 | 6.7 | 0.2 | 8 |
| 1 cubic inch17 g | 60 | 4 | 0.1 | 4.8 |
| 1 slice (1 oz)28 g | 99 | 6.7 | 0.2 | 7.9 |
| 1 package (6 oz)170 g | 598 | 40.4 | 1 | 47.9 |
Track Cheese free
Log it in two taps with household servings, a free barcode scanner and weight trends. No ads, no account, your diary stays on your device.
Log this foodMore dairy and egg products
- Cheese, pasteurized process, American, fortified with vitamin D 366 kcal / 100 g
- Cheese, pasteurized process, American, low fat 180 kcal / 100 g
- Cheese, pasteurized process, American, without added vitamin D 371 kcal / 100 g
- Cheese, pasteurized process, cheddar or American, low sodium 376 kcal / 100 g
- Cheese, pasteurized process, pimento 375 kcal / 100 g
- Cheese, pasteurized process, swiss 334 kcal / 100 g
- Cheese, provolone 351 kcal / 100 g
- Cheese, provolone, reduced fat 274 kcal / 100 g
- Cheese, ricotta, part skim milk 138 kcal / 100 g
- Cheese, ricotta, whole milk 150 kcal / 100 g
- Cheese, romano 387 kcal / 100 g
- Cheese, roquefort 369 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 170849.