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Calories in Chicken, broilers or fryers, wing, meat and skin, cooked, roasted

Nutrition facts per 100 g and per household serving, from USDA FoodData Central.

Per 100 g254 kcal
Per piece (85 g)216 kcal
Protein per 100 g23.8 g
Carbs / fat per 100 g0 g · 16.9 g

Protein 39%Carbs 0%Fat 61%of calories

Nutrition by serving

ServingkcalProtein gCarbs gFat g
100 g25423.8016.9
3 oz85 g21620.2014.3
1 piece85 g21620.2014.3
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Source: USDA FoodData Central, SR Legacy, FDC ID 173630.