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Calories in Chicken, broilers or fryers, wing, meat only, cooked, fried

Nutrition facts per 100 g and per household serving, from USDA FoodData Central.

Per 100 g211 kcal
Per unit (12 g)25 kcal
Protein per 100 g30.2 g
Carbs / fat per 100 g0 g · 9.2 g

Protein 59%Carbs 0%Fat 41%of calories

Nutrition by serving

ServingkcalProtein gCarbs gFat g
100 g21130.209.2
3 oz85 g17925.607.8
1 unit (yield from 1 lb ready-to-cook chicken)12 g253.601.1
1 wing, bone and skin removed20 g42601.8
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Source: USDA FoodData Central, SR Legacy, FDC ID 172391.