Calories in Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, flour
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g246 kcal
Per unit (78 g)192 kcal
Protein per 100 g30.5 g
Carbs / fat per 100 g1.8 g · 12.1 g
Protein 51%Carbs 3%Fat 46%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 246 | 30.5 | 1.8 | 12.1 |
| 1 unit (yield from 1 lb ready-to-cook chicken)78 g | 192 | 23.8 | 1.4 | 9.4 |
| 0.5 chicken, bone removed130 g | 320 | 39.6 | 2.4 | 15.7 |
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Log this foodMore poultry products
- Chicken, broilers or fryers, leg, meat and skin, raw 214 kcal / 100 g
- Chicken, broilers or fryers, leg, meat only, cooked, fried 208 kcal / 100 g
- Chicken, broilers or fryers, leg, meat only, cooked, roasted 174 kcal / 100 g
- Chicken, broilers or fryers, leg, meat only, cooked, stewed 185 kcal / 100 g
- Chicken, broilers or fryers, leg, meat only, raw 120 kcal / 100 g
- Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, batter 277 kcal / 100 g
- Chicken, broilers or fryers, light meat, meat and skin, cooked, roasted 222 kcal / 100 g
- Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed 201 kcal / 100 g
- Chicken, broilers or fryers, light meat, meat and skin, raw 186 kcal / 100 g
- Chicken, broilers or fryers, light meat, meat only, cooked, fried 192 kcal / 100 g
- Chicken, broilers or fryers, light meat, meat only, cooked, roasted 173 kcal / 100 g
- Chicken, broilers or fryers, light meat, meat only, cooked, stewed 159 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 171460.