Calories in Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, batter
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g277 kcal
Per unit (113 g)313 kcal
Protein per 100 g23.6 g
Carbs / fat per 100 g9.5 g · 15.4 g
Protein 35%Carbs 14%Fat 51%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 277 | 23.6 | 9.5 | 15.4 |
| 1 unit (yield from 1 lb ready-to-cook chicken)113 g | 313 | 26.6 | 10.7 | 17.4 |
| 0.5 chicken, bone removed188 g | 521 | 44.3 | 17.9 | 29 |
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Log this foodMore poultry products
- Chicken, broilers or fryers, leg, meat and skin, cooked, stewed 220 kcal / 100 g
- Chicken, broilers or fryers, leg, meat and skin, raw 214 kcal / 100 g
- Chicken, broilers or fryers, leg, meat only, cooked, fried 208 kcal / 100 g
- Chicken, broilers or fryers, leg, meat only, cooked, roasted 174 kcal / 100 g
- Chicken, broilers or fryers, leg, meat only, cooked, stewed 185 kcal / 100 g
- Chicken, broilers or fryers, leg, meat only, raw 120 kcal / 100 g
- Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, flour 246 kcal / 100 g
- Chicken, broilers or fryers, light meat, meat and skin, cooked, roasted 222 kcal / 100 g
- Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed 201 kcal / 100 g
- Chicken, broilers or fryers, light meat, meat and skin, raw 186 kcal / 100 g
- Chicken, broilers or fryers, light meat, meat only, cooked, fried 192 kcal / 100 g
- Chicken, broilers or fryers, light meat, meat only, cooked, roasted 173 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 171459.