Calories in Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g254 kcal
Per unit (67 g)170 kcal
Protein per 100 g26.8 g
Carbs / fat per 100 g2.5 g · 14.4 g
Protein 43%Carbs 4%Fat 53%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 254 | 26.8 | 2.5 | 14.4 |
| 1 unit (yield from 1 lb ready-to-cook chicken)67 g | 170 | 18 | 1.7 | 9.7 |
| 1 leg, bone removed112 g | 284 | 30.1 | 2.8 | 16.2 |
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Log this foodMore poultry products
- Chicken, broilers or fryers, drumstick, meat only, cooked, stewed 169 kcal / 100 g
- Chicken, broilers or fryers, drumstick, rotisserie, original seasoning, meat only, cooked 176 kcal / 100 g
- Chicken, broilers or fryers, giblets, cooked, fried 277 kcal / 100 g
- Chicken, broilers or fryers, giblets, cooked, simmered 157 kcal / 100 g
- Chicken, broilers or fryers, giblets, raw 124 kcal / 100 g
- Chicken, broilers or fryers, leg, meat and skin, cooked, fried, batter 273 kcal / 100 g
- Chicken, broilers or fryers, leg, meat and skin, cooked, roasted 184 kcal / 100 g
- Chicken, broilers or fryers, leg, meat and skin, cooked, stewed 220 kcal / 100 g
- Chicken, broilers or fryers, leg, meat and skin, raw 214 kcal / 100 g
- Chicken, broilers or fryers, leg, meat only, cooked, fried 208 kcal / 100 g
- Chicken, broilers or fryers, leg, meat only, cooked, roasted 174 kcal / 100 g
- Chicken, broilers or fryers, leg, meat only, cooked, stewed 185 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 173616.