Calories in Chicken, broilers or fryers, leg, meat and skin, cooked, fried, batter
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g273 kcal
Per unit (95 g)259 kcal
Protein per 100 g21.8 g
Carbs / fat per 100 g8.7 g · 16.2 g
Protein 33%Carbs 13%Fat 54%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 273 | 21.8 | 8.7 | 16.2 |
| 1 unit (yield from 1 lb ready-to-cook chicken)95 g | 259 | 20.7 | 8.3 | 15.4 |
| 1 leg, bone removed158 g | 431 | 34.4 | 13.8 | 25.5 |
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Log this foodMore poultry products
- Chicken, broilers or fryers, drumstick, meat only, cooked, fried 195 kcal / 100 g
- Chicken, broilers or fryers, drumstick, meat only, cooked, stewed 169 kcal / 100 g
- Chicken, broilers or fryers, drumstick, rotisserie, original seasoning, meat only, cooked 176 kcal / 100 g
- Chicken, broilers or fryers, giblets, cooked, fried 277 kcal / 100 g
- Chicken, broilers or fryers, giblets, cooked, simmered 157 kcal / 100 g
- Chicken, broilers or fryers, giblets, raw 124 kcal / 100 g
- Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour 254 kcal / 100 g
- Chicken, broilers or fryers, leg, meat and skin, cooked, roasted 184 kcal / 100 g
- Chicken, broilers or fryers, leg, meat and skin, cooked, stewed 220 kcal / 100 g
- Chicken, broilers or fryers, leg, meat and skin, raw 214 kcal / 100 g
- Chicken, broilers or fryers, leg, meat only, cooked, fried 208 kcal / 100 g
- Chicken, broilers or fryers, leg, meat only, cooked, roasted 174 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 173615.