Calories in Chicken, broilers or fryers, giblets, cooked, simmered
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g157 kcal
Per cup chopped or dice (145 g)228 kcal
Protein per 100 g27.2 g
Carbs / fat per 100 g0 g · 4.5 g
Protein 73%Carbs 0%Fat 27%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 157 | 27.2 | 0 | 4.5 |
| 3 oz85 g | 133 | 23.1 | 0 | 3.8 |
| 1 cup chopped or dice145 g | 228 | 39.4 | 0 | 6.5 |
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Log this foodMore poultry products
- Chicken, broilers or fryers, drumstick, meat and skin, cooked, stewed 204 kcal / 100 g
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- Chicken, broilers or fryers, giblets, raw 124 kcal / 100 g
- Chicken, broilers or fryers, leg, meat and skin, cooked, fried, batter 273 kcal / 100 g
- Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour 254 kcal / 100 g
- Chicken, broilers or fryers, leg, meat and skin, cooked, roasted 184 kcal / 100 g
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- Chicken, broilers or fryers, leg, meat and skin, raw 214 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 171455.