Calories in Chicken, broilers or fryers, dark meat, meat only, cooked, fried
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g239 kcal
Per cup (140 g)335 kcal
Protein per 100 g29 g
Carbs / fat per 100 g2.6 g · 11.6 g
Protein 50%Carbs 4%Fat 45%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 239 | 29 | 2.6 | 11.6 |
| 1 cup140 g | 335 | 40.6 | 3.6 | 16.3 |
| 1 unit (yield from 1 lb ready-to-cook chicken)91 g | 217 | 26.4 | 2.4 | 10.6 |
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Log this foodMore poultry products
- Chicken, broilers or fryers, dark meat, drumstick, meat only, raw 116 kcal / 100 g
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- Chicken, broilers or fryers, dark meat, meat and skin, cooked, roasted 253 kcal / 100 g
- Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed 233 kcal / 100 g
- Chicken, broilers or fryers, dark meat, meat and skin, raw 237 kcal / 100 g
- Chicken, broilers or fryers, dark meat, meat only, cooked, roasted 205 kcal / 100 g
- Chicken, broilers or fryers, dark meat, meat only, cooked, stewed 192 kcal / 100 g
- Chicken, broilers or fryers, dark meat, meat only, raw 125 kcal / 100 g
- Chicken, broilers or fryers, dark meat, thigh, meat and skin, cooked, braised 229 kcal / 100 g
- Chicken, broilers or fryers, dark meat, thigh, meat only, cooked, braised 176 kcal / 100 g
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Source: USDA FoodData Central, SR Legacy, FDC ID 171068.