Calories in Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g233 kcal
Per unit (110 g)256 kcal
Protein per 100 g23.5 g
Carbs / fat per 100 g0 g · 14.7 g
Protein 42%Carbs 0%Fat 58%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 233 | 23.5 | 0 | 14.7 |
| 1 unit (yield from 1 lb ready-to-cook chicken)110 g | 256 | 25.9 | 0 | 16.1 |
| 0.5 chicken, bone removed184 g | 429 | 43.2 | 0 | 27 |
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Log this foodMore poultry products
- Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, braised 149 kcal / 100 g
- Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, roasted 155 kcal / 100 g
- Chicken, broilers or fryers, dark meat, drumstick, meat only, raw 116 kcal / 100 g
- Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, batter 298 kcal / 100 g
- Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, flour 285 kcal / 100 g
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- Chicken, broilers or fryers, dark meat, meat and skin, raw 237 kcal / 100 g
- Chicken, broilers or fryers, dark meat, meat only, cooked, fried 239 kcal / 100 g
- Chicken, broilers or fryers, dark meat, meat only, cooked, roasted 205 kcal / 100 g
- Chicken, broilers or fryers, dark meat, meat only, cooked, stewed 192 kcal / 100 g
- Chicken, broilers or fryers, dark meat, meat only, raw 125 kcal / 100 g
- Chicken, broilers or fryers, dark meat, thigh, meat and skin, cooked, braised 229 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 171066.