Calories in Veal, Australian, rib, rib roast, separable lean and fat, raw
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g201 kcal
Per roast with bone (325 g)653 kcal
Protein per 100 g19.6 g
Carbs / fat per 100 g1.2 g · 13.1 g
Protein 39%Carbs 2%Fat 59%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 201 | 19.6 | 1.2 | 13.1 |
| 4 oz113 g | 227 | 22.1 | 1.3 | 14.8 |
| 1 roast with bone325 g | 653 | 63.7 | 3.7 | 42.6 |
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Source: USDA FoodData Central, SR Legacy, FDC ID 173850.