Calories in Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g217 kcal
Per steak (281 g)610 kcal
Protein per 100 g27.3 g
Carbs / fat per 100 g0 g · 12 g
Protein 50%Carbs 0%Fat 50%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 217 | 27.3 | 0 | 12 |
| 3 oz85 g | 184 | 23.2 | 0 | 10.2 |
| 1 steak281 g | 610 | 76.7 | 0 | 33.6 |
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Source: USDA FoodData Central, SR Legacy, FDC ID 171232.