Calories in Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, raw
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g142 kcal
Per 4 oz (113 g)160 kcal
Protein per 100 g22.5 g
Carbs / fat per 100 g0 g · 5.8 g
Protein 63%Carbs 0%Fat 37%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 142 | 22.5 | 0 | 5.8 |
| 4 oz113 g | 160 | 25.4 | 0 | 6.5 |
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Source: USDA FoodData Central, SR Legacy, FDC ID 173382.