Calories in Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g303 kcal
Per steak (281 g)851 kcal
Protein per 100 g22.9 g
Carbs / fat per 100 g0 g · 23.5 g
Protein 30%Carbs 0%Fat 70%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 303 | 22.9 | 0 | 23.5 |
| 3 oz85 g | 258 | 19.5 | 0 | 20 |
| 1 steak281 g | 851 | 64.4 | 0 | 66.1 |
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Source: USDA FoodData Central, SR Legacy, FDC ID 173390.