Calories in Turkey, all classes, heart, raw
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g140 kcal
Per piece (24 g)34 kcal
Protein per 100 g16.7 g
Carbs / fat per 100 g0.4 g · 7.4 g
Protein 49%Carbs 1%Fat 49%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 140 | 16.7 | 0.4 | 7.4 |
| 4 oz113 g | 158 | 18.9 | 0.5 | 8.4 |
| 1 piece24 g | 34 | 4 | 0.1 | 1.8 |
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Log this foodMore poultry products
- Turkey thigh, pre-basted, meat and skin, cooked, roasted 157 kcal / 100 g
- Turkey, all classes, back, meat and skin, cooked, roasted 244 kcal / 100 g
- Turkey, all classes, breast, meat and skin, cooked, roasted 189 kcal / 100 g
- Turkey, all classes, breast, meat and skin, raw 157 kcal / 100 g
- Turkey, all classes, gizzard, cooked, simmered 155 kcal / 100 g
- Turkey, all classes, heart, cooked, simmered 174 kcal / 100 g
- Turkey, all classes, leg, meat and skin, cooked, roasted 208 kcal / 100 g
- Turkey, all classes, leg, meat and skin, raw 144 kcal / 100 g
- Turkey, all classes, light meat, cooked, roasted 147 kcal / 100 g
- Turkey, all classes, liver, cooked, simmered 189 kcal / 100 g
- Turkey, all classes, liver, raw 128 kcal / 100 g
- Turkey, all classes, wing, meat and skin, cooked, roasted 229 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 171484.