Calories in Turkey, all classes, liver, cooked, simmered
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g189 kcal
Per liver cooked (53 g)100 kcal
Protein per 100 g27 g
Carbs / fat per 100 g0 g · 8.2 g
Protein 59%Carbs 0%Fat 41%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 189 | 27 | 0 | 8.2 |
| 3 oz85 g | 161 | 23 | 0 | 7 |
| 1 liver cooked53 g | 100 | 14.3 | 0 | 4.3 |
Track Turkey free
Log it in two taps with household servings, a free barcode scanner and weight trends. No ads, no account, your diary stays on your device.
Log this foodMore poultry products
- Turkey, all classes, gizzard, cooked, simmered 155 kcal / 100 g
- Turkey, all classes, heart, cooked, simmered 174 kcal / 100 g
- Turkey, all classes, heart, raw 140 kcal / 100 g
- Turkey, all classes, leg, meat and skin, cooked, roasted 208 kcal / 100 g
- Turkey, all classes, leg, meat and skin, raw 144 kcal / 100 g
- Turkey, all classes, light meat, cooked, roasted 147 kcal / 100 g
- Turkey, all classes, liver, raw 128 kcal / 100 g
- Turkey, all classes, wing, meat and skin, cooked, roasted 229 kcal / 100 g
- Turkey, all classes, wing, meat and skin, raw 197 kcal / 100 g
- Turkey, back, from whole bird, meat and skin, with added solution, raw 206 kcal / 100 g
- Turkey, back, from whole bird, meat and skin, with added solution, roasted 205 kcal / 100 g
- Turkey, back, from whole bird, meat only, with added solution, raw 115 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 171487.