Calories in Tofu, raw, regular, prepared with calcium sulfate
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g76 kcal
Per 0.5 cup (124 g)94 kcal
Protein per 100 g8.1 g
Carbs / fat per 100 g1.9 g · 4.8 g
Protein 39%Carbs 9%Fat 52%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 76 | 8.1 | 1.9 | 4.8 |
| 0.5 cup124 g | 94 | 10 | 2.3 | 5.9 |
| 0.25 block116 g | 88 | 9.4 | 2.2 | 5.5 |
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Log this foodMore legumes and legume products
- Tofu, extra firm, prepared with nigari 83 kcal / 100 g
- Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) 78 kcal / 100 g
- Tofu, fried 270 kcal / 100 g
- Tofu, fried, prepared with calcium sulfate 270 kcal / 100 g
- Tofu, hard, prepared with nigari 145 kcal / 100 g
- Tofu, raw, firm, prepared with calcium sulfate 144 kcal / 100 g
- Tofu, salted and fermented (fuyu) 116 kcal / 100 g
- Tofu, salted and fermented (fuyu), prepared with calcium sulfate 116 kcal / 100 g
- Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) 61 kcal / 100 g
- Vegetarian fillets 290 kcal / 100 g
- Vegetarian meatloaf or patties 197 kcal / 100 g
- Veggie burgers or soyburgers, unprepared 177 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 172476.