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Calories in Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled

Nutrition facts per 100 g and per household serving, from USDA FoodData Central.

Per 100 g177 kcal
Per steak (375 g)664 kcal
Protein per 100 g30.8 g
Carbs / fat per 100 g0 g · 5 g

Protein 73%Carbs 0%Fat 27%of calories

Nutrition by serving

ServingkcalProtein gCarbs gFat g
100 g17730.805
3 oz85 g15026.204.3
1 steak (yield from 505 g raw meat)375 g664115.5018.9
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Source: USDA FoodData Central, SR Legacy, FDC ID 168636.