Calories in Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g228 kcal
Per roast (634 g)1,446 kcal
Protein per 100 g27 g
Carbs / fat per 100 g1 g · 12.9 g
Protein 47%Carbs 2%Fat 51%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 228 | 27 | 1 | 12.9 |
| 3 oz85 g | 194 | 23 | 0.9 | 11 |
| 1 roast634 g | 1,446 | 171.2 | 6.3 | 81.8 |
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Source: USDA FoodData Central, SR Legacy, FDC ID 174708.