Calories in Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g306 kcal
Per oz (28 g)87 kcal
Protein per 100 g16.5 g
Carbs / fat per 100 g0 g · 26.1 g
Protein 22%Carbs 0%Fat 78%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 306 | 16.5 | 0 | 26.1 |
| 1 oz28.4 g | 87 | 4.7 | 0 | 7.4 |
| 1 lb453.6 g | 1,388 | 75 | 0 | 118.4 |
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Source: USDA FoodData Central, SR Legacy, FDC ID 169498.