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Calories in Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw

Nutrition facts per 100 g and per household serving, from USDA FoodData Central.

Per 100 g134 kcal
Per 4 oz (113 g)151 kcal
Protein per 100 g22.5 g
Carbs / fat per 100 g0 g · 4.2 g

Protein 70%Carbs 0%Fat 30%of calories

Nutrition by serving

ServingkcalProtein gCarbs gFat g
100 g13422.504.2
4 oz113 g15125.504.7
1 lb453.6 g608102.2019.1
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Source: USDA FoodData Central, SR Legacy, FDC ID 171802.