Calories in Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g271 kcal
Per steak (251 g)680 kcal
Protein per 100 g24.9 g
Carbs / fat per 100 g0 g · 19 g
Protein 37%Carbs 0%Fat 63%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 271 | 24.9 | 0 | 19 |
| 3 oz85 g | 230 | 21.1 | 0 | 16.2 |
| 1 steak251 g | 680 | 62.4 | 0 | 47.7 |
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Source: USDA FoodData Central, SR Legacy, FDC ID 172164.