Calories in Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, all grades, raw
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g324 kcal
Per ribs (1,587 g)5,142 kcal
Protein per 100 g16.2 g
Carbs / fat per 100 g0.8 g · 28.4 g
Protein 20%Carbs 1%Fat 79%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 324 | 16.2 | 0.8 | 28.4 |
| 4 oz113 g | 366 | 18.2 | 0.9 | 32.1 |
| 1 ribs1,587 g | 5,142 | 256.3 | 12.4 | 451 |
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Source: USDA FoodData Central, SR Legacy, FDC ID 172169.