Calories in Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, raw
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g305 kcal
Per ribs (1,562 g)4,764 kcal
Protein per 100 g16.8 g
Carbs / fat per 100 g0.6 g · 26.2 g
Protein 22%Carbs 1%Fat 77%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 305 | 16.8 | 0.6 | 26.2 |
| 4 oz113 g | 345 | 18.9 | 0.7 | 29.6 |
| 1 ribs1,562 g | 4,764 | 261.6 | 9.4 | 409.7 |
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Source: USDA FoodData Central, SR Legacy, FDC ID 173406.