Calories in Beef, ground, patties, frozen, cooked, broiled
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g295 kcal
Per unit, cooked (313 g)923 kcal
Protein per 100 g23.1 g
Carbs / fat per 100 g0 g · 21.8 g
Protein 32%Carbs 0%Fat 68%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 295 | 23.1 | 0 | 21.8 |
| 3 oz85 g | 251 | 19.6 | 0 | 18.6 |
| 1 unit, cooked (yield from 1 lb raw meat)313 g | 923 | 72.1 | 0 | 68.3 |
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Log this foodMore beef products
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Source: USDA FoodData Central, SR Legacy, FDC ID 169447.