Calories in Chicken, broilers or fryers, skin only, cooked, roasted
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g454 kcal
Per unit (34 g)154 kcal
Protein per 100 g20.4 g
Carbs / fat per 100 g0 g · 40.7 g
Protein 18%Carbs 0%Fat 82%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 454 | 20.4 | 0 | 40.7 |
| 1 unit (yield from 1 lb ready-to-cook chicken)34 g | 154 | 6.9 | 0 | 13.8 |
| 0.5 chicken, skin only56 g | 254 | 11.4 | 0 | 22.8 |
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Log this foodMore poultry products
- Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked 196 kcal / 100 g
- Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked 266 kcal / 100 g
- Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat only, cooked 197 kcal / 100 g
- Chicken, broilers or fryers, separable fat, raw 629 kcal / 100 g
- Chicken, broilers or fryers, skin only, cooked, fried, batter 394 kcal / 100 g
- Chicken, broilers or fryers, skin only, cooked, fried, flour 502 kcal / 100 g
- Chicken, broilers or fryers, skin only, cooked, stewed 363 kcal / 100 g
- Chicken, broilers or fryers, skin only, raw 349 kcal / 100 g
- Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, batter 277 kcal / 100 g
- Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour 262 kcal / 100 g
- Chicken, broilers or fryers, thigh, meat and skin, cooked, roasted 232 kcal / 100 g
- Chicken, broilers or fryers, thigh, meat and skin, cooked, stewed 232 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 171055.