Calories in Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat only, cooked
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g197 kcal
Per serving (85 g)167 kcal
Protein per 100 g27.7 g
Carbs / fat per 100 g0 g · 9.5 g
Protein 56%Carbs 0%Fat 44%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 197 | 27.7 | 0 | 9.5 |
| 1 wing53 g | 104 | 14.7 | 0 | 5.1 |
| 1 serving (3 oz)85 g | 167 | 23.5 | 0 | 8.1 |
| 1 oz28.4 g | 56 | 7.9 | 0 | 2.7 |
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- Chicken, broilers or fryers, separable fat, raw 629 kcal / 100 g
- Chicken, broilers or fryers, skin only, cooked, fried, batter 394 kcal / 100 g
- Chicken, broilers or fryers, skin only, cooked, fried, flour 502 kcal / 100 g
- Chicken, broilers or fryers, skin only, cooked, roasted 454 kcal / 100 g
- Chicken, broilers or fryers, skin only, cooked, stewed 363 kcal / 100 g
- Chicken, broilers or fryers, skin only, raw 349 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 171121.