Calories in Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat and skin, cooked
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g233 kcal
Per serving (85 g)198 kcal
Protein per 100 g22.9 g
Carbs / fat per 100 g0 g · 15.7 g
Protein 39%Carbs 0%Fat 61%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 233 | 22.9 | 0 | 15.7 |
| 1 thigh89 g | 207 | 20.4 | 0 | 14 |
| 1 serving85 g | 198 | 19.5 | 0 | 13.3 |
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Log this foodMore poultry products
- Chicken, broilers or fryers, neck, meat only, raw 154 kcal / 100 g
- Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked 260 kcal / 100 g
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- Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat and skin, cooked 184 kcal / 100 g
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- Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked 196 kcal / 100 g
- Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked 266 kcal / 100 g
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- Chicken, broilers or fryers, separable fat, raw 629 kcal / 100 g
- Chicken, broilers or fryers, skin only, cooked, fried, batter 394 kcal / 100 g
- Chicken, broilers or fryers, skin only, cooked, fried, flour 502 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 171522.