Calories in Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g215 kcal
Per serving (85 g)183 kcal
Protein per 100 g26.9 g
Carbs / fat per 100 g0 g · 12 g
Protein 50%Carbs 0%Fat 50%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 215 | 26.9 | 0 | 12 |
| 1 drumstick53 g | 114 | 14.2 | 0 | 6.3 |
| 1 serving (3 oz)85 g | 183 | 22.8 | 0 | 10.2 |
| 1 oz28.4 g | 61 | 7.6 | 0 | 3.4 |
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Log this foodMore poultry products
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Source: USDA FoodData Central, SR Legacy, FDC ID 171521.