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Calories in Pork, cured, feet, pickled

Nutrition facts per 100 g and per household serving, from USDA FoodData Central.

Per 100 g140 kcal
Per 3 oz (85 g)119 kcal
Protein per 100 g11.6 g
Carbs / fat per 100 g0 g · 10 g

Protein 34%Carbs 0%Fat 66%of calories

Nutrition by serving

ServingkcalProtein gCarbs gFat g
100 g14011.6010
3 oz85 g1199.908.5
1 lb453.6 g63552.8045.5
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Source: USDA FoodData Central, SR Legacy, FDC ID 167870.