Calories in Beef, variety meats and by-products, liver, cooked, pan-fried
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g175 kcal
Per slice (81 g)142 kcal
Protein per 100 g26.5 g
Carbs / fat per 100 g5.2 g · 4.7 g
Protein 63%Carbs 12%Fat 25%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 175 | 26.5 | 5.2 | 4.7 |
| 3 oz85 g | 149 | 22.5 | 4.4 | 4 |
| 1 slice81 g | 142 | 21.5 | 4.2 | 3.8 |
Track Beef free
Log it in two taps with household servings, a free barcode scanner and weight trends. No ads, no account, your diary stays on your device.
Log this foodMore beef products
- Beef, variety meats and by-products, brain, raw 143 kcal / 100 g
- Beef, variety meats and by-products, heart, cooked, simmered 165 kcal / 100 g
- Beef, variety meats and by-products, heart, raw 112 kcal / 100 g
- Beef, variety meats and by-products, kidneys, cooked, simmered 158 kcal / 100 g
- Beef, variety meats and by-products, kidneys, raw 99 kcal / 100 g
- Beef, variety meats and by-products, liver, cooked, braised 191 kcal / 100 g
- Beef, variety meats and by-products, liver, raw 135 kcal / 100 g
- Beef, variety meats and by-products, lungs, cooked, braised 120 kcal / 100 g
- Beef, variety meats and by-products, lungs, raw 92 kcal / 100 g
- Beef, variety meats and by-products, mechanically separated beef, raw 276 kcal / 100 g
- Beef, variety meats and by-products, pancreas, cooked, braised 271 kcal / 100 g
- Beef, variety meats and by-products, pancreas, raw 235 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 168627.