Calories in Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g178 kcal
Per roast (699 g)1,244 kcal
Protein per 100 g28.2 g
Carbs / fat per 100 g0 g · 7.3 g
Protein 63%Carbs 0%Fat 37%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 178 | 28.2 | 0 | 7.3 |
| 3 oz85 g | 151 | 23.9 | 0 | 6.2 |
| 1 roast699 g | 1,244 | 196.8 | 0 | 51.1 |
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Source: USDA FoodData Central, SR Legacy, FDC ID 173058.