Calories in Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, select, raw
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g144 kcal
Per roast (673 g)969 kcal
Protein per 100 g21.9 g
Carbs / fat per 100 g0 g · 6.2 g
Protein 61%Carbs 0%Fat 39%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 144 | 21.9 | 0 | 6.2 |
| 4 oz113 g | 163 | 24.8 | 0 | 7 |
| 1 roast673 g | 969 | 147.5 | 0 | 41.8 |
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Source: USDA FoodData Central, SR Legacy, FDC ID 171749.