Calories in Bread, rice bran
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g243 kcal
Per slice (27 g)66 kcal
Protein per 100 g8.9 g
Carbs / fat per 100 g43.5 g · 4.6 g
Protein 14%Carbs 69%Fat 16%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 243 | 8.9 | 43.5 | 4.6 |
| 1 oz28.4 g | 69 | 2.5 | 12.3 | 1.3 |
| 1 slice27 g | 66 | 2.4 | 11.7 | 1.2 |
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- Bread, reduced-calorie, oat bran, toasted 239 kcal / 100 g
- Bread, reduced-calorie, oatmeal 210 kcal / 100 g
- Bread, reduced-calorie, rye 203 kcal / 100 g
- Bread, reduced-calorie, wheat 217 kcal / 100 g
- Bread, reduced-calorie, white 207 kcal / 100 g
- Bread, rice bran, toasted 264 kcal / 100 g
- Bread, roll, Mexican, bollilo 318 kcal / 100 g
- Bread, rye 259 kcal / 100 g
- Bread, rye, toasted 284 kcal / 100 g
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Source: USDA FoodData Central, SR Legacy, FDC ID 174923.