Calories in Duck, domesticated, meat only, cooked, roasted
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g201 kcal
Per cup, chopped or diced (140 g)281 kcal
Protein per 100 g23.5 g
Carbs / fat per 100 g0 g · 11.2 g
Protein 48%Carbs 0%Fat 52%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 201 | 23.5 | 0 | 11.2 |
| 1 cup, chopped or diced140 g | 281 | 32.9 | 0 | 15.7 |
| 1 unit (yield from 1 lb ready-to-cook duck)100 g | 201 | 23.5 | 0 | 11.2 |
| 0.5 duck221 g | 444 | 51.9 | 0 | 24.8 |
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Source: USDA FoodData Central, SR Legacy, FDC ID 172411.