Calories in Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean only, raw
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g128 kcal
Per oz (28 g)36 kcal
Protein per 100 g20.8 g
Carbs / fat per 100 g0 g · 4.4 g
Protein 68%Carbs 0%Fat 32%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 128 | 20.8 | 0 | 4.4 |
| 1 oz28.4 g | 36 | 5.9 | 0 | 1.3 |
| 1 lb453.6 g | 581 | 94.1 | 0 | 20 |
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Log this foodMore lamb, veal, and game products
- Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, raw 640 kcal / 100 g
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- Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, cooked, roasted 246 kcal / 100 g
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Source: USDA FoodData Central, SR Legacy, FDC ID 174338.