Calories in Milk, filled, fluid, with blend of hydrogenated vegetable oils
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g63 kcal
Per cup (244 g)154 kcal
Protein per 100 g3.3 g
Carbs / fat per 100 g4.7 g · 3.5 g
Protein 21%Carbs 30%Fat 49%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 63 | 3.3 | 4.7 | 3.5 |
| 1 cup244 g | 154 | 8.1 | 11.6 | 8.4 |
| 1 quart976 g | 615 | 32.5 | 46.3 | 33.8 |
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- Milk, dry, whole, with added vitamin D 496 kcal / 100 g
- Milk, dry, whole, without added vitamin D 496 kcal / 100 g
- Milk, evaporated, 2% fat, with added vitamin A and vitamin D 107 kcal / 100 g
- Milk, filled, fluid, with lauric acid oil 63 kcal / 100 g
- Milk, fluid, 1% fat, without added vitamin A and vitamin D 42 kcal / 100 g
- Milk, fluid, nonfat, calcium fortified (fat free or skim) 35 kcal / 100 g
- Milk, goat, fluid, with added vitamin D 69 kcal / 100 g
- Milk, human, mature, fluid 70 kcal / 100 g
- Milk, imitation, non-soy 46 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 170861.