Calories in Milk, dry, nonfat, regular, with added vitamin A and vitamin D
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g362 kcal
Per cup (120 g)434 kcal
Protein per 100 g36.2 g
Carbs / fat per 100 g52 g · 0.8 g
Protein 40%Carbs 58%Fat 2%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 362 | 36.2 | 52 | 0.8 |
| 0.25 cup30 g | 109 | 10.8 | 15.6 | 0.2 |
| 1 cup120 g | 434 | 43.4 | 62.4 | 0.9 |
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Log this foodMore dairy and egg products
- Milk, chocolate, fluid, commercial, whole, with added vitamin A and vitamin D 83 kcal / 100 g
- Milk, chocolate, lowfat, reduced sugar 57 kcal / 100 g
- Milk, chocolate, lowfat, with added vitamin A and vitamin D 64 kcal / 100 g
- Milk, dry, nonfat, calcium reduced 354 kcal / 100 g
- Milk, dry, nonfat, instant, with added vitamin A and vitamin D 358 kcal / 100 g
- Milk, dry, nonfat, instant, without added vitamin A and vitamin D 358 kcal / 100 g
- Milk, dry, nonfat, regular, without added vitamin A and vitamin D 362 kcal / 100 g
- Milk, dry, whole, with added vitamin D 496 kcal / 100 g
- Milk, dry, whole, without added vitamin D 496 kcal / 100 g
- Milk, evaporated, 2% fat, with added vitamin A and vitamin D 107 kcal / 100 g
- Milk, filled, fluid, with blend of hydrogenated vegetable oils 63 kcal / 100 g
- Milk, filled, fluid, with lauric acid oil 63 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 172195.