Calories in Milk, dry, nonfat, calcium reduced
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g354 kcal
Per oz (28 g)100 kcal
Protein per 100 g35.5 g
Carbs / fat per 100 g51.8 g · 0.2 g
Protein 40%Carbs 59%Fat 1%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 354 | 35.5 | 51.8 | 0.2 |
| 1 oz28.4 g | 100 | 10.1 | 14.7 | 0.1 |
| 0.25 lb113 g | 400 | 40.1 | 58.5 | 0.2 |
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Log this foodMore dairy and egg products
- Milk, chocolate, fat free, with added vitamin A and vitamin D 67 kcal / 100 g
- Milk, chocolate, fluid, commercial, reduced fat, with added calcium 78 kcal / 100 g
- Milk, chocolate, fluid, commercial, reduced fat, with added vitamin A and vitamin D 76 kcal / 100 g
- Milk, chocolate, fluid, commercial, whole, with added vitamin A and vitamin D 83 kcal / 100 g
- Milk, chocolate, lowfat, reduced sugar 57 kcal / 100 g
- Milk, chocolate, lowfat, with added vitamin A and vitamin D 64 kcal / 100 g
- Milk, dry, nonfat, instant, with added vitamin A and vitamin D 358 kcal / 100 g
- Milk, dry, nonfat, instant, without added vitamin A and vitamin D 358 kcal / 100 g
- Milk, dry, nonfat, regular, with added vitamin A and vitamin D 362 kcal / 100 g
- Milk, dry, nonfat, regular, without added vitamin A and vitamin D 362 kcal / 100 g
- Milk, dry, whole, with added vitamin D 496 kcal / 100 g
- Milk, dry, whole, without added vitamin D 496 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 171273.