Calories in Onions, frozen, chopped, cooked, boiled, drained, without salt
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g28 kcal
Per tbsp chopped (15 g)4 kcal
Protein per 100 g0.8 g
Carbs / fat per 100 g6.6 g · 0.1 g
Protein 10%Carbs 87%Fat 3%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 28 | 0.8 | 6.6 | 0.1 |
| 1 tbsp chopped15 g | 4 | 0.1 | 1 | 0 |
| 0.5 cup, chopped or diced105 g | 29 | 0.8 | 6.9 | 0.1 |
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Log this foodMore vegetables and vegetable products
- Onion rings, breaded, par fried, frozen, unprepared 258 kcal / 100 g
- Onions, canned, solids and liquids 19 kcal / 100 g
- Onions, cooked, boiled, drained, with salt 42 kcal / 100 g
- Onions, cooked, boiled, drained, without salt 44 kcal / 100 g
- Onions, dehydrated flakes 349 kcal / 100 g
- Onions, frozen, chopped, cooked, boiled, drained, with salt 26 kcal / 100 g
- Onions, frozen, chopped, unprepared 29 kcal / 100 g
- Onions, frozen, whole, cooked, boiled, drained, with salt 26 kcal / 100 g
- Onions, frozen, whole, cooked, boiled, drained, without salt 28 kcal / 100 g
- Onions, frozen, whole, unprepared 35 kcal / 100 g
- Onions, raw 40 kcal / 100 g
- Onions, spring or scallions (includes tops and bulb), raw 32 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 170411.