Calories in Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program)
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g36 kcal
Per 0.5 cup slices (64 g)23 kcal
Protein per 100 g0.8 g
Carbs / fat per 100 g7.9 g · 0.5 g
Protein 8%Carbs 81%Fat 11%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 36 | 0.8 | 7.9 | 0.5 |
| 0.5 cup slices64 g | 23 | 0.5 | 5.1 | 0.3 |
| 1 package (10 oz)284 g | 102 | 2.2 | 22.4 | 1.3 |
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Log this foodMore vegetables and vegetable products
- Carrots, canned, regular pack, drained solids 25 kcal / 100 g
- Carrots, canned, regular pack, solids and liquids 23 kcal / 100 g
- Carrots, cooked, boiled, drained, with salt 35 kcal / 100 g
- Carrots, cooked, boiled, drained, without salt 35 kcal / 100 g
- Carrots, frozen, cooked, boiled, drained, with salt 37 kcal / 100 g
- Carrots, frozen, cooked, boiled, drained, without salt 37 kcal / 100 g
- Carrots, raw 41 kcal / 100 g
- Cassava, raw 160 kcal / 100 g
- Catsup 101 kcal / 100 g
- Catsup, low sodium 101 kcal / 100 g
- Cauliflower, cooked, boiled, drained, with salt 23 kcal / 100 g
- Cauliflower, cooked, boiled, drained, without salt 23 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 169983.