Calories in Pheasant, raw, meat and skin
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g181 kcal
Per unit (371 g)672 kcal
Protein per 100 g22.7 g
Carbs / fat per 100 g0 g · 9.3 g
Protein 52%Carbs 0%Fat 48%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 181 | 22.7 | 0 | 9.3 |
| 3 oz85 g | 154 | 19.3 | 0 | 7.9 |
| 1 unit (yield from 1 lb ready-to-eat pheasant)371 g | 672 | 84.2 | 0 | 34.5 |
| 0.5 pheasant400 g | 724 | 90.8 | 0 | 37.2 |
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Source: USDA FoodData Central, SR Legacy, FDC ID 174472.