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Calories in Lamb, New Zealand, imported, rack - partly frenched, separable lean and fat, raw

Nutrition facts per 100 g and per household serving, from USDA FoodData Central.

Per 100 g240 kcal
Per serving (115 g)276 kcal
Protein per 100 g18.1 g
Carbs / fat per 100 g0.1 g · 18.5 g

Protein 30%Carbs 0%Fat 70%of calories

Nutrition by serving

ServingkcalProtein gCarbs gFat g
100 g24018.10.118.5
4 oz113 g27120.50.120.9
1 serving115 g27620.80.121.3
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Source: USDA FoodData Central, SR Legacy, FDC ID 173812.