Calories in Lamb, New Zealand, imported, rack - partly frenched, separable lean and fat, cooked, fast roasted
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g253 kcal
Per serving (85 g)215 kcal
Protein per 100 g22.1 g
Carbs / fat per 100 g0 g · 18.3 g
Protein 35%Carbs 0%Fat 65%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 253 | 22.1 | 0 | 18.3 |
| 3 oz85 g | 215 | 18.8 | 0 | 15.5 |
| 1 serving85 g | 215 | 18.8 | 0 | 15.5 |
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Log this foodMore lamb, veal, and game products
- Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, cooked, slow roasted 199 kcal / 100 g
- Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, raw 143 kcal / 100 g
- Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, cooked, fast roasted 195 kcal / 100 g
- Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, raw 169 kcal / 100 g
- Lamb, New Zealand, imported, rack - fully frenched, separable lean only, cooked, fast roasted 173 kcal / 100 g
- Lamb, New Zealand, imported, rack - fully frenched, separable lean only, raw 147 kcal / 100 g
- Lamb, New Zealand, imported, rack - partly frenched, separable lean and fat, raw 240 kcal / 100 g
- Lamb, New Zealand, imported, rack - partly frenched, separable lean only, cooked, fast roasted 193 kcal / 100 g
- Lamb, New Zealand, imported, rack - partly frenched, separable lean only, raw 160 kcal / 100 g
- Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised 322 kcal / 100 g
- Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, raw 275 kcal / 100 g
- Lamb, New Zealand, imported, square-cut shoulder chops, separable lean only, cooked, braised 255 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 173813.