Calories in Lamb, New Zealand, imported, Intermuscular fat, raw
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g640 kcal
Protein per 100 g4.6 g
Carbs / fat per 100 g1.3 g · 68.5 g
Protein 3%Carbs 1%Fat 96%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 640 | 4.6 | 1.3 | 68.5 |
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Log this foodMore lamb, veal, and game products
- Lamb, New Zealand, imported, heart, raw 105 kcal / 100 g
- Lamb, New Zealand, imported, hind-shank, separable lean and fat, cooked, braised 247 kcal / 100 g
- Lamb, New Zealand, imported, hind-shank, separable lean and fat, raw 186 kcal / 100 g
- Lamb, New Zealand, imported, hind-shank, separable lean only, cooked, braised 196 kcal / 100 g
- Lamb, New Zealand, imported, hind-shank, separable lean only, raw 115 kcal / 100 g
- Lamb, New Zealand, imported, Intermuscular fat, cooked 596 kcal / 100 g
- Lamb, New Zealand, imported, kidney, cooked, soaked and fried 112 kcal / 100 g
- Lamb, New Zealand, imported, kidney, raw 84 kcal / 100 g
- Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean and fat, cooked, fast fried 212 kcal / 100 g
- Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean and fat, raw 206 kcal / 100 g
- Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean only, cooked, fast fried 162 kcal / 100 g
- Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean only, raw 126 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 174434.