Calories in Cream substitute, powdered
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g529 kcal
Per cup (94 g)497 kcal
Protein per 100 g2.5 g
Carbs / fat per 100 g59.3 g · 32.9 g
Protein 2%Carbs 44%Fat 55%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 529 | 2.5 | 59.3 | 32.9 |
| 1 cup94 g | 497 | 2.3 | 55.7 | 30.9 |
| 1 tsp2 g | 11 | 0 | 1.2 | 0.7 |
| 1 packet3 g | 16 | 0.1 | 1.8 | 1 |
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- Cream substitute, flavored, liquid 251 kcal / 100 g
- Cream substitute, flavored, powdered 482 kcal / 100 g
- Cream substitute, liquid, light 71 kcal / 100 g
- Cream substitute, liquid, with hydrogenated vegetable oil and soy protein 136 kcal / 100 g
- Cream substitute, liquid, with lauric acid oil and sodium caseinate 136 kcal / 100 g
- Cream substitute, powdered, light 431 kcal / 100 g
- Cream, fluid, half and half 131 kcal / 100 g
- Cream, fluid, heavy whipping 340 kcal / 100 g
- Cream, fluid, light (coffee cream or table cream) 195 kcal / 100 g
- Cream, fluid, light whipping 292 kcal / 100 g
- Cream, half and half, fat free 59 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 171263.