Calories in Bread, white, prepared from recipe, made with low fat (2%) milk
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g285 kcal
Per slice (42 g)120 kcal
Protein per 100 g7.9 g
Carbs / fat per 100 g49.6 g · 5.7 g
Protein 11%Carbs 71%Fat 18%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 285 | 7.9 | 49.6 | 5.7 |
| 1 oz28.4 g | 81 | 2.2 | 14.1 | 1.6 |
| 1 slice42 g | 120 | 3.3 | 20.8 | 2.4 |
| 1 slice, thin (3-3/4" x 5" x 3/8")33 g | 94 | 2.6 | 16.4 | 1.9 |
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Log this foodMore baked products
- Bread, wheat, toasted 313 kcal / 100 g
- Bread, white wheat 238 kcal / 100 g
- Bread, white, commercially prepared (includes soft bread crumbs) 266 kcal / 100 g
- Bread, white, commercially prepared, low sodium, no salt 267 kcal / 100 g
- Bread, white, commercially prepared, toasted 290 kcal / 100 g
- Bread, white, commercially prepared, toasted, low sodium no salt 293 kcal / 100 g
- Bread, white, prepared from recipe, made with nonfat dry milk 274 kcal / 100 g
- Bread, whole-wheat, commercially prepared 252 kcal / 100 g
- Bread, whole-wheat, commercially prepared, toasted 306 kcal / 100 g
- Bread, whole-wheat, prepared from recipe 278 kcal / 100 g
- Bread, whole-wheat, prepared from recipe, toasted 305 kcal / 100 g
- Cake, angelfood, commercially prepared 258 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 174927.